All posts by Kate Cooper

Community Choices: Changing diets, changing landscapes

This blogpost is an update on our thinking and conversations about how this city could contribute to global food resilience and sustainability.  Continue reading

Why & how Birmingham can contribute to global food resilience & sustainability

Yesterday I gave this presentation Global food resilience & sustainability: The role Birmingham can play to the Birmingham Smart Alliance. Continue reading

For every £1 spent on food & drink in Birmingham, it costs the city £0.90

Few realise just how much the dietary effects of the food and drink sector cost us here in Birmingham, as in every city across the UK. Continue reading

Nutrition and public health

Food poverty, food insecurity

Food safety and integrity

Urban food growing

Food and the city economy

Global food security

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