Birmingham as a laboratory & the Community Choices programme
Posted on 5th April 2018 by Kate Cooper
This blogpost is further update from my blogpost last August on how this city is and can contribute to global food resilience and sustainability through our Community Choices Action Research programme.
Community Choices: Changing diets, changing landscapes
Posted on 26th August 2017 by Kate Cooper
This blogpost is an update on our thinking and conversations about how this city could contribute to global food resilience and sustainability through our Community Choices Action Research programme.
Birmingham: Food futures for us — and for everyone else
Posted on 2nd November 2016 by Kate Cooper
Radical changes in our diet could be a major part of us meeting the huge global food security challenges we’re facing. Yet what the heck is any one of us meant to do?