Jenny Morris is chairing the workshop session at the Chartered Institute of Environmental Health which I’m sharing with two EHOs from the Wirral Borough Council, Nicola Pulford and Colin Clayton.
Nicola and Colin led a brilliant project to promote healthy eating that deservedly won lots of awards.
As for what I’m saying: First, workshop attendees can read about what the Birmingham Food Council does in this briefing note.
The rest is a powerpointless talk giving a few stories about the importance of getting it right — get in wrong, and people die, as has happened in sieges down the ages.
And getting it right means having informed decision-making . . . informed by scientific evidence and reality.