Few are talking about the implications of Brexit on our food supplies — and on the whole food sector. Yet the whole food system would be subject to huge change, and not necessarily for the better.
To understand what these implications are, here are four links to some relevant information, all published before the referendum:
- The Common Agricultural Policy by Professor Wyn Grant
- Access to the EU Market by Professor Martin Trybus.
- The UK farming’s relationship with the EU published by the NFU is a very clear account of the major issues, partly through the use of excellent info-diagrams.
- What might a Brexit mean for food control? by Jenny Morris