Criterion 2: What are their recommendations about ensuring food safety, assurance and integrity?
None.
Read A steady degradation of our food supply system
We can see something is wrong with the food system, and that things have been getting steadily worse over the last couple of decades or so, not least from the seriousness of rising cases of diet-related morbidities (cruelly exposed...
Read The perils of dodgy kebabs . . .
In our Response to the draft London Food Strategy in July 2018, we devoted a section on the threats to the safety, assurance and integrity of our food supplies — to which we owe the Association of Public Analysts...
Read Belfast Summit: More about the food crime musical
“What we have now is a way of translating something very important and very scary to a lot of people,” said Professor Chris Elliott in an interview after he’d seen the world premiere of The Hand That Feeds; A musical...
Read The food crime musical: “What we have now is a way of translating something very important and scary to a lot of people”
Professor Chris Elliott flew over from Belfast to see the two street performances of The Hand That Feeds: A musical about food crime in front of 2.5K people on 14th May, a busy Saturday shopping day outside St Martin in the...
Read FSA Chief Executive Catherine Brown to address our first Annual Meeting
On 4th November, Catherine Brown returns to Birmingham to address our first Annual Meeting. Mark Rogers will be chairing. Registration is via eventbrite here. It’s timely that Catherine returns to the city. Food safety and integrity is of increasing concern...
Read Food crime – why should doctors care?
Birmingham Food Council Directors Dr John Middleton and Professor Jim Parle have written an article on food crime from a doctors perspective; published by the British Medical Journal today.
Read Discussion : Food Crime and Integrity
These are notes and quotes paraphrased from the round table discussion at the Food Crime and Integrity Event Wednesday 3rd December 2014. Comment: It’s really pleasing that the Elliott report was produced – and that the FSA are developing the food crime...
Read Nick Lowe, from Birmingham Environmental Health: an update on what’s happening locally
These are notes paraphrased from Nick Lowe’s presentation at the Food Crime and Integrity Event Wednesday 3rd December 2014. I though I’d start with a mention of this – as we talked about the horse meat scandal – I want to...
Read Chris Elliott giving a brief update on the national picture as a result of the Elliot Report
These are notes paraphrased from Prof Chris Elliott’s presentation at the Food Crime and Integrity Event Wednesday 3rd December 2014. Over in the last few months since the report I have gone in directions I didn’t anticipate and spoken...
Read