Professor Chris Elliot told the #foodfuture discussion today that the 65 million middle class Chinese people are ceasing to trust their local food supplies.
On 3rd October 2017, we’re bringing together a group of some 20 diverse specialists across the food sector to explore what the future might hold for the food sector.
Radical changes in our diet could be a major part of us meeting the huge global food security challenges we’re facing. Yet what the heck is any one of us meant to do?